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WEEKLY DELIVERY MENU IS OPEN—

Delivery/Pickup Tuesday 8/12

**MIROH DELIVERS WEEKLY MEALS TO YOUR DOORSTEP- PRE-ORDER ONLINE BY CLICKING “ORDER NOW”*

**DONT WANT DELIVERY? BUT WANT CUSTOM MEALS? CLICK ON “PICKUP” BEFORE YOU PLACE YOUR ORDER AND WE WILL HOLD YOUR MEALS FOR TUESDAY PICKUP!

Order by SUNDAY @ 4PM each week for delivery the following Tuesday

Sales Tax added to each order total // delivery charge added per order dependent on location

BREAKFAST

Banana Protein Muffins —

flour, agave, bananas, vegan protein, vanilla extract (qty 6) (SF NF)

Oatmeal Cinnamon Pancakes —

flour, oats, cinnamon, sea salt, chia seeds and a side of agave syrup (qty 3) (GF SF NF)

Savory Scramble Breakfast Bowl—

brown rice, sauteed kale, scrambled tofu, sauteed mushrooms, tomatoes, avocado spread (GF NF)

Sweet breakfast bowl —

soaked chia seeds, coconut milk, strawberries, blackberries, almond slices, coconut shreds, cinnamon (GF SF)

Glow Granola with Pink Pitaya "Milk" —

(GF SF NF) coconut milk, pitaya powder, vanilla extract, freeze dried blueberries, freeze dried strawberries, oats, sesame seeds, chia seeds, sunflower seeds **12oz milk//16oz granola**

BLUEBERRY LAVENDER CHIA SEED PUDDING-

(GF SF NF) blueberries, lavender, salt, maple syrup, salt, coconut milk, lemon zest, oats, chia

NEW AVOCADO TOAST-

(NF) toasted sourdough, lemon avocado spread, roasted chickpeas, sliced radishes, red pepper flakes, everything seasoning QTY 2 TOAST

Breakfast Burrito-

(NF) tortilla, mung bean egg, Miroh Chorizo (tofu, red pepper, garlic, paprika, vinegar, soy protein) ,black beans, green onion, roasted potatoes, sriracha ketchup

ENTREES

Mediterranean Olive & Herb Flatbread-

(SF NF) kalamata olives, roasted red peppers, fresh oregano, lemon-tahini drizzle

Golden Turmeric Veg Soup-

(GF SF NF) carrot, potato, celery, onion, turmeric-coconut broth

Smoky Lentil & Avocado Wrap—

(SF NF) smoky lentils, avocado, shredded romaine, chipotle-lime cream

Cabbage + Hummus Wrap-

(NF) tortilla, roasted garlic hummus, cabbage, cucumber, radish sprouts, carrots, side balsamic sauce

Zucchini + Chickpea Salad—

(GF SF NF) zucchini chips, roasted chickpeas, mint, mixed greens, hemp seeds, lemon vinaigrette

Rainbow Thai Salad-

(GF NF) mixed baby kale, fresh grapefruit, mandarin oranges, cabbage, mixed pepper, green onion, roasted chickpeas, zesty lime dressing (lime juice, liquid aminos, sesame seed oil, cilantro, ginger, agave, coconut milk)

Summer Corn Pasta-

(SF NF) sweet corn, basil, lemon cream sauce (lemon, coconut milk, garlic, olive oil), bowtie pasta, heirloom cherry tomato

BBQ Pulled Mushroom + Jackfruit Sliders-

(SF NF) QTY 3- oyster mushrooms, shredded jackfruit, Miroh BBQ Sauce, mini buns, coleslaw

Mango Salsa Burrito Bowl-

(GF SF NF) rice, black beans, roasted peppers, cilantro, mango salsa, lime wedge

Quinoa TexMex-

(SF NF) quinoa, chickpeas, black beans, roasted peppers, spring mix, spicy "cheese", miroh ranch (vegan mayo, apple cider vinegar, clove, parsley, dill, onion powder, paprika, sea salt, pepper) pickled onion, avocado, seared kale

Mediterranean Grains Bowl-

(SF NF) farro, cucumber, tomato, kalamata olives, red onion, fresh parsley, tahini dressing

Sweet Chili Cauliflower-

(GF SF NF) crispy roasted cauliflower, jasmine rice, seared carrots, snap peas, sweet chili glaze, sesame seeds

Stuffed Zucchini Boats-

(GF SF NF) QTY 3 white bean mash, lemon-garlic quinoa, sautéed greens, zucchini

Summer Harvest Sheet Pan-

(GF SF NF) roasted carrots, zucchini, green beans, beets, maple-mustard glaze

SIDES/EXTRAS

NEW CINNAMON ROLLS-

(SF NF) flour, vegan butter, sea salt, raw sugar, brown sugar, cinnamon, vanilla extract, coconut milk

Seasonal Fruit Bowl-

(GF SF NF) 20 oz of seasonal fruit

"Fried" rice —

brown rice, with carrots, peppers, edamame, onion roasted corn, and liquid aminos, topped with pan seared okra (GF SF NF) 28 oz

Steamed broccoli

steamed broccoli, with a lemon wedge (GF SF NF) 28 oz

Roasted Garlic Hummus —

(GF NF) chickpeas, roasted garlic, pepper, tahini, lemon, with assorted vegetables OR pita crisps to dip

Carrot sriracha hummus —

carrots, chickpeas, sriracha, pepper, lemon, garlic, and agave with assorted vegetables to dip (GF NF) 8oz/16oz

Roasted beet hummus —

beets, chickpeas, balsamic, pepper, tahini, lemon, and garlic with a side of toasted pita crisps(GF NF) 8oz/16oz

Side Quinoa-

(16oz) (GF SF NF) side quinoa

Side Sweet Potato-

(16oz) (GF SF NF) side of roasted sweet potato

VEGAN PROTEIN NO BONE BROTH—

shiitake mushrooms, wake seaweed, onions, carrots, celery, tomatoes, chickpeas, turmeric (20 fl oz) ///all the benefits of bone broth, but VEGAN

Roasted chickpeas —

choose from Cilantro lime OR sea salt and pepper (GF NF) 16oz

Seared Seasonal Vegetables-

(GF SF NF) Mixed seasonal vegetables, roasted and seared

Side Chorizo-

(GF NF) tofu, apple cider vinegar, maple syrup, chili powder, paprika, Tamari

Energy balls —

oats, chia, agave, coconut flakes, peanut butter, cacao nibs QTY 10 (GF SF)

Chocolate avocado pudding—

avocado base, with vanilla bean and cacao, coconut milk, cinnamon, and vanilla, topped with a mint leaf (GF SF NF) 8oz/16oz

GREENS COLD-PRESSED JUICE—

kale, celery, green apple, lemon (12OZ)

PINK LADY COLD-PRESSED JUICE—

pear, beet, ginger, pineapple (12OZ)

SUNRISE COLD-PRESSED JUICE—

carrot, orange, turmeric, lemon, ginger (12OZ)

WELLNESS SHOT—

ginger, turmeric, lemon, black pepper (4OZ)

LAVENDER COLD BREW—

lavender extract, agave, brewed coffee (12OZ)

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