APRIL MENU
Delivery/Pickup TUESDAY 3/31
**WEEKLY MEALS TO YOUR DOORSTEP- PRE-ORDER ONLINE BY CLICKING “ORDER NOW”*
**DONT WANT DELIVERY? BUT WANT CUSTOM MEALS? CLICK ON “PICKUP” BEFORE YOU PLACE YOUR ORDER AND WE WILL HOLD YOUR MEALS FOR TUESDAY PICKUP!
Order by SUNDAY @ 4PM each week for delivery the following Tuesday
Sales Tax added to each order total // delivery charge added per order dependent on location
BREAKFAST
Banana Protein Muffins —
flour, agave, bananas, vegan protein, vanilla extract (qty 6) (SF NF)
Oatmeal Cinnamon Pancakes —
flour, oats, cinnamon, sea salt, chia seeds and a side of agave syrup (qty 3) (GF SF NF)
Savory Scramble Breakfast Bowl—
brown rice, sauteed kale, scrambled tofu, sauteed mushrooms, tomatoes, avocado spread (GF NF)
Sweet breakfast bowl —
soaked chia seeds, coconut milk, strawberries, blackberries, almond slices, coconut shreds, cinnamon (GF SF)
Glow Granola with Pink Pitaya "Milk" —
(GF SF NF) coconut milk, pitaya powder, vanilla extract, freeze dried blueberries, freeze dried strawberries, oats, sesame seeds, chia seeds, sunflower seeds **12oz milk//16oz granola**
9
/
8 oz, $16
/
16 oz
Matcha Chia Seed Pudding -
(GF SF NF) chia, oats, coconut milk, cocoa powder, maple syrup, cocoa nib, raspberry, mint
9
/
8 oz, $16
/
16 oz
Breakfast Burrito-
(NF) tortilla, mung bean egg, Miroh Chorizo (tofu, red pepper, garlic, paprika, vinegar, soy protein) ,black beans, green onion, roasted potatoes, sriracha ketchup
ENTREES
$9
/
$16
Quinoa TexMex -
(GF SF NF) quinoa, chickpeas, black beans, roasted peppers, vegan ranch, pickled onion, seared kale
$9
/
$16
$14
Pesto Quinoa Wrap-
(SF NF) tortilla, seared mushroom, pesto (basil, coconut milk, olive oil), avocado, red cabbage, red pepper, quinoa, garlic
$14
$14
Chickpea Tuna Salad Wrap -
(NF) Flour tortilla, chickpeas, red onion, lemon, vegan mayo, nori, dill pickle relish
$14
$18
Creamy Mushroom Pasta-
(NF) Pasta, cannellini beans, nutritional yeast, onion, garlic, white wine, miso, fresh parsley, vegan parmesan
$18
$10
/
$18
Spring Minestrone Soup -
(GF SF NF) peas, potato, carrot, artichoke hearts, green beans, green onion, tomato, chickpeas, asparagus, vegetable broth, parsley, sea salt
$10
/
$18
$10
Cinnamon Roll -
(SF NF) flour, vegan butter, sea salt, raw sugar, brown sugar, cinnamon, vanilla extract, coconut milk **Vegan and, yes, meant to be eaten for any meal, any day of the week**
$10
$18
Apple Sausage Veggie Skillet -
(GF SF NF) miroh apple "sausage" (potatoes, yeast, sea salt, onion powder, flour, oats, barley, onion powder), seared kale, sweet potato, brussel sprouts, apple chutney, roasted onion, lemon cream sauce, side toasted bread
$18
$16
Lemon Herb Garden Bowl -
(GF NF) Lemon herbed tofu, brown rice, zucchini, beet root hummus, sauteed carrots, arugula
$16
$18
Spring Roll In A Bowl -
(GF) Rice noodles, seasoned tofu (tamari, sesame oil, garlic), bell pepper, cucumber, mango, carrot, basil, cilantro, mint, peanut sauce (peanut butter, tamari, lime juice, brown sugar, ginger, garlic, sesame oil, sriracha)
$18
$18
Mediterranean Bowl -
(GF NF) Quinoa tabbouleh (parsley, tomato, green onion, lemon juice, pepper, olive oil) falafel, red onion, kalamata olives, pita chips, vegan tzatziki
$18
$18
Cauliflower Tacos -
(GF NF) Corn tortilla, roasted cauliflower, creamy coleslaw, chipotle mayo, cilantro
$18
$18
Taco Salad -
(GF NF)mixed greens, black beans, red onion, vegan chorizo (tofu, apple cider vinegar, maple syrup, chili powder, paprika, tamari), corn, cilantro, tomatoes, cilantro lime dressing
$18
$18
Crunchy Salad -
(GF NF) Cabbage slaw, purple cabbage, carrots, green onion, edamame, chow mein noodles, garlic ginger dressing (olive oil, rice vinegar, tamari, sugar, chili paste, garlic, ginger)
$18
SIDES/EXTRAS
"Fried" rice —
brown rice, with carrots, peppers, edamame, onion roasted corn, and liquid aminos, topped with pan seared okra (GF SF NF) 28 oz
Steamed broccoli
steamed broccoli, with a lemon wedge (GF SF NF) 28 oz
Roasted Garlic Hummus —
(GF NF) chickpeas, roasted garlic, pepper, tahini, lemon, with assorted vegetables OR pita crisps to dip
Carrot sriracha hummus —
carrots, chickpeas, sriracha, pepper, lemon, garlic, and agave with assorted vegetables to dip (GF NF) 8oz/16oz
Roasted beet hummus —
beets, chickpeas, balsamic, pepper, tahini, lemon, and garlic with a side of toasted pita crisps(GF NF) 8oz/16oz
Side Quinoa-
(16oz) (GF SF NF) side quinoa
Side Sweet Potato-
(16oz) (GF SF NF) side of roasted sweet potato
VEGAN PROTEIN NO BONE BROTH—
shiitake mushrooms, wake seaweed, onions, carrots, celery, tomatoes, chickpeas, turmeric (20 fl oz) ///all the benefits of bone broth, but VEGAN
Roasted chickpeas —
choose from Cilantro lime OR sea salt and pepper (GF NF) 16oz
Side Chorizo-
(GF NF) tofu, apple cider vinegar, maple syrup, chili powder, paprika, Tamari
Energy balls —
oats, chia, agave, coconut flakes, peanut butter, cacao nibs QTY 10 (GF SF)
Chocolate avocado pudding—
avocado base, with vanilla bean and cacao, coconut milk, cinnamon, and vanilla, topped with a mint leaf (GF SF NF) 8oz/16oz
GREENS COLD-PRESSED JUICE—
kale, celery, green apple, lemon (12OZ)
PINK LADY COLD-PRESSED JUICE—
pear, beet, ginger, pineapple (12OZ)
SUNRISE COLD-PRESSED JUICE—
carrot, orange, turmeric, lemon, ginger (12OZ)
WELLNESS SHOT—
ginger, turmeric, lemon, black pepper (4OZ)
LAVENDER COLD BREW—
lavender extract, agave, brewed coffee (12OZ)