A NEW MENU EVERY MONTH

WEEKLY DELIVERY MENU IS OPEN—

Delivery/Pickup TUESDAY 10/14

**MIROH DELIVERS WEEKLY MEALS TO YOUR DOORSTEP- PRE-ORDER ONLINE BY CLICKING “ORDER NOW”*

**DONT WANT DELIVERY? BUT WANT CUSTOM MEALS? CLICK ON “PICKUP” BEFORE YOU PLACE YOUR ORDER AND WE WILL HOLD YOUR MEALS FOR TUESDAY PICKUP!

Order by SUNDAY @ 4PM each week for delivery the following Tuesday

Sales Tax added to each order total // delivery charge added per order dependent on location

BREAKFAST

Banana Protein Muffins —

flour, agave, bananas, vegan protein, vanilla extract (qty 6) (SF NF)

Oatmeal Cinnamon Pancakes —

flour, oats, cinnamon, sea salt, chia seeds and a side of agave syrup (qty 3) (GF SF NF)

Savory Scramble Breakfast Bowl—

brown rice, sauteed kale, scrambled tofu, sauteed mushrooms, tomatoes, avocado spread (GF NF)

Sweet breakfast bowl —

soaked chia seeds, coconut milk, strawberries, blackberries, almond slices, coconut shreds, cinnamon (GF SF)

Glow Granola with Pink Pitaya "Milk" —

(GF SF NF) coconut milk, pitaya powder, vanilla extract, freeze dried blueberries, freeze dried strawberries, oats, sesame seeds, chia seeds, sunflower seeds **12oz milk//16oz granola**

Chai Chia Pudding -

(GF SF) Brewed chai tea, coconut milk, maple syrup, vanilla, cinnamon, walnut garnish

NEW AVOCADO TOAST-

(NF) toasted sourdough, lemon avocado spread, roasted chickpeas, sliced radishes, red pepper flakes, everything seasoning QTY 2 TOAST

Breakfast Burrito-

(NF) tortilla, mung bean egg, Miroh Chorizo (tofu, red pepper, garlic, paprika, vinegar, soy protein) ,black beans, green onion, roasted potatoes, sriracha ketchup

ENTREES

$12 32 oz

Thai Peanut Sweet Potato Wrap -

(SF) Roasted sweet potato, shredded cabbage & carrot slaw, ginger-peanut sauce, cilantro, lime

$12 32 oz

$16 24 oz

Butternut Squash Mac & Cheese -

(SF) Pasta, roasted butternut squash, cashews, nutritional yeast, garlic, onion, dijon mustard, lemon juice, coconut milk, vegan parmesan garnish

$16 24 oz

$10 16 oz / $18 32 oz

Carrot Ginger Soup -

(GF SF NF) Roasted carrots, fresh ginger, onion, garlic, coconut cream, cumin, veggie broth

$10 16 oz / $18 32 oz

$18 48oz

Autumn Harvest Bowl -

(GF SF) Mixed greens, roasted squash, brussels sprouts, candied pecans, crisped brown rice, maple-tahini dressing

$18 48oz

$16 32oz

Seasoned Edamame Salad -

(GF NF) Steamed edamame, green cabbage, cucumber, green onion, sesame oil, chili flakes, sesame seeds, garlic, sea salt

$16 32oz

$18 32 oz

Vegan Meatloaf + Mushroom Gravy -

(SF NF) Lentils, mushrooms, oat flour, onions, carrots, tomato paste, bread crumbs, herbs. Served with mushroom gravy

$18 32 oz

$18 48oz

BBQ Quesadilla -

(SF NF) BBQ jackfruit, black beans, red onion, tortilla, cilantro, mango salsa, guacamole

$18 48oz

Cauliflower Steak + Lemon Herb Sauce -

(GF SF NF) Cauliflower, olive oil, smoked paprika, toasted pine nuts, lemon-herb tahini sauce

$18 48oz

$16 32oz

Spicy Gochujang Tofu Stir-Fry -

(GF SF NF) Jasmine Rice, tofu, bell peppers, broccoli, carrots, scallions, gochujang sauce

$16 32oz

$17 48oz

Mediterranean Chickpea Power Bowl -

(SF NF) Za’atar chickpeas, farro, cucumber, tomato, red onion, vegan feta, parsley, vegan yogurt lemon sauce

$17 48oz

$17 32oz

Thai Basil Eggplant with Fried Rice -

(GF NF) Eggplant, tofu, garlic, ginger, scallions, bell peppers, zucchini, thai basil, soy sauce, lime, maple syrup, jasmine rice, sesame oil

$17 32oz

$15

Pumpkin Muffins -

(SF NF) Flour, pumpkin, oats, vegan protein, cane sugar

$15

SIDES/EXTRAS

NEW CINNAMON ROLLS-

(SF NF) flour, vegan butter, sea salt, raw sugar, brown sugar, cinnamon, vanilla extract, coconut milk

Seasonal Fruit Bowl-

(GF SF NF) 20 oz of seasonal fruit

"Fried" rice —

brown rice, with carrots, peppers, edamame, onion roasted corn, and liquid aminos, topped with pan seared okra (GF SF NF) 28 oz

Steamed broccoli

steamed broccoli, with a lemon wedge (GF SF NF) 28 oz

Roasted Garlic Hummus —

(GF NF) chickpeas, roasted garlic, pepper, tahini, lemon, with assorted vegetables OR pita crisps to dip

Carrot sriracha hummus —

carrots, chickpeas, sriracha, pepper, lemon, garlic, and agave with assorted vegetables to dip (GF NF) 8oz/16oz

Roasted beet hummus —

beets, chickpeas, balsamic, pepper, tahini, lemon, and garlic with a side of toasted pita crisps(GF NF) 8oz/16oz

Side Quinoa-

(16oz) (GF SF NF) side quinoa

Side Sweet Potato-

(16oz) (GF SF NF) side of roasted sweet potato

VEGAN PROTEIN NO BONE BROTH—

shiitake mushrooms, wake seaweed, onions, carrots, celery, tomatoes, chickpeas, turmeric (20 fl oz) ///all the benefits of bone broth, but VEGAN

Roasted chickpeas —

choose from Cilantro lime OR sea salt and pepper (GF NF) 16oz

Seared Seasonal Vegetables-

(GF SF NF) Mixed seasonal vegetables, roasted and seared

Side Chorizo-

(GF NF) tofu, apple cider vinegar, maple syrup, chili powder, paprika, Tamari

Energy balls —

oats, chia, agave, coconut flakes, peanut butter, cacao nibs QTY 10 (GF SF)

Chocolate avocado pudding—

avocado base, with vanilla bean and cacao, coconut milk, cinnamon, and vanilla, topped with a mint leaf (GF SF NF) 8oz/16oz

GREENS COLD-PRESSED JUICE—

kale, celery, green apple, lemon (12OZ)

PINK LADY COLD-PRESSED JUICE—

pear, beet, ginger, pineapple (12OZ)

SUNRISE COLD-PRESSED JUICE—

carrot, orange, turmeric, lemon, ginger (12OZ)

WELLNESS SHOT—

ginger, turmeric, lemon, black pepper (4OZ)

LAVENDER COLD BREW—

lavender extract, agave, brewed coffee (12OZ)

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